November 22, 2010

Best Wines of 2010

Wine Spectator's Top 100

Number one: Saxum James Berry. Paso Robles, Central Coast. A Rhone-style blend of Grenache, Mourvèdre and Syrah.

Number two: Two Hands, an Aussie Shiraz from the Barossa Valley.

Number six: Paul Hobbs Pinot Noir from the Russian River Valley.

California wineries: 4 out of the top 5.

Lower cost: Zaca Mesa Syrah from Santa Ynez Valley, Bodegas Resalte de Peñafiel Ribera del Duero, CARM Douro Reserva (at $27), and Tamarack Firehouse Red Columbia Valley (at $16).

Take a look at the Top 100 List. Or download the PDF.


Food & Wine Best Wines of 2010

Food & Wine magazine editors choices of the best wines of the year.

Affordable winners: Two Syrahs... Parr from Santa Ynez and Man O'War from New Zealand.

Top French white: Alice et Olivier De Moor Chablis.

1 comment:

Anonymous said...

I feel like it's heavy on the Syrah and all a bit more expensive than the last couple of years. Maybe that's a sign that we're coming out of the recession, or at least WS hopes so.